recipes
Recipe: Easy 2 Ingredient Cheese Dip
Thursday, March 13, 2014I love soft pretzels. I know they're not the most nutritional, healthy snack, but they're so yummy. They take 30 seconds to cook and they're just so good. In the past, I've just placed sliced cheese on the top and melted it in the microwave, but yesterday I decided to try out a dip instead.
So what I came up a quick, two ingredient recipe.
Two Ingredient Cheese Dip
Ingredients:
2-3 slices of cheese (yes, just plain ole sliced cheese)
2 tbsp milk
Directions:
1. Fold up cheese and tear into pieces.
2. Place cheese pieces in a bowl with 2 tbsp of milk.
3. Microwave in increments of 30 seconds, stirring in between, until dip is smooth.
4. Enjoy with pretzels, chips or whatever else you like!
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